AT SAIVO KITCHEN & BAR the Christmas Eve Buffet is served on 24 December 2026 from 14:00 to 22:00.
Warmly welcome!
CHRISTMAS EVE BUFFET
Green salad with apple and mustard dressing M, G
Romaine lettuce, blue cheese dressing and chives L, G
Beetroot salad and beetroot cream L, G
Creamy wild mushroom salad L, G
Lappish potato salad M, G
Roasted celeriac, salted apple and mustard seeds M, G
Pickled red onion and lightly pickled cucumber M, G
Hot-smoked rainbow trout, red onion and dill M, G
Graved whitefish, whitefish roe and fennel M, G
Cold-smoked Arctic char, soya and horseradish M, G
Prawn from the Arctic Ocean with egg and dill M, G
Rainbow trout roe, smetana and dill L, G
Mustard- and garlic-marinated herring M, G
Boiled potatoes with butter and dill L, G
Traditional Finnish Christmas ham with mustard M, G
Reindeer liver mousse and red onion compote L, G
Smoked reindeer, smetana and thyme L, G
Potato flatbread M, archipelago bread M and whipped butter L
Traditional Finnish casseroles
Sweetened potato casserole L
Swede casserole L, G
Carrot casserole L, G
Pikeperch from Lake Miekojärvi with citrus butter and dill oil L, G
Sautéed reindeer with lingonberries and pickled cucumber L, G
Mashed Lappish potatoes L, G
Turnip, carrot and honey from Lapland M, G
Grilled peas with brown butter L, G
Assorted Finnish cheeses, cloudberries and herb crispbread L
Rice pudding, cherries and vanilla L, G
Baked apple with caramel L, G
Chocolate truffles G and marmalade M, G
Traditional Finnish Christmas pastries L
Coffee / Tea
PRICE
74 € / person
28 € / children aged 7–12
8 € / children aged 4–6
Children under 4 years free of charge
RESERVATIONS AND INFORMATION
Saivo Kitchen & Bar of Moments
+358 40 353 1181 or ravintola.arena@laplandhotels.com