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Green salad, pickled kohlrabi and salted apple _{M, G} 
Caesar salad  _{L, G} 
Croutons _M 
Roasted pumpkin seeds and sunflower seeds _{M, G}  
Lappish potato and smoked vendace salad  _{M, G} 
Roasted turnip, spruce shoot pesto and ricotta  _{L, G} 
Funnel chanterelle salad _{L, G} 
Spruce shoot hummus and apple granola _{M, G} 
Pickled red onion _{M, G} 
Lightly pickled cucumber _{M, G} 
 
Prawn from the Arctic Ocean, onion and dill M, G 
Rainbow trout roe, smetana and dill L, G
Cold-smoked rainbow trout, smoky mayonnaise and grilled jalapeño M, G 
Pickled and baked whitefish _{M, G} 
 
Slow-cooked reindeer _{M, G}

Potato flatbread from Penttilä Farm _M with butter _{L, G}
 
Fried Arctic char, apple and butter sauce and chive oil _{L, G} 
Sautéed reindeer _{L, G,} with mashed Lappish potatoes _{L, G,} lingonberries _{M, G} and pickled cucumber _{M, G}
Grilled celeriac, miso and soy  _{M, G} 
Emmer wheat, matsutake and Finnish goat's cheese _L 
 
Lappish cheese _{L, G} and whitecurrant jam _{M, G} 
Rye financier, whipped cream with cardamom and bilberries _L

G (gluten free)   |   L (lactose free)   |   LL (low-lactose)   |   M (milk free)

PRICES

Adults 68 €
Kids 4-6y 11 €, 7-12y 21 €, under 4y 0 €